Wood-Pressed Mustard Oil (Black)

Rediscover the authentic, robust flavor of traditional Indian cooking with Amrit Hearth’s Pure Wood-Pressed Black Mustard Oil. Extracted from the finest quality black mustard seeds, this oil delivers the deep, natural pungency (teekhapan) and rich golden-brown color that commercial refined oils simply cannot match. Completely free from chemical solvents and synthetic additives, it is a powerhouse of flavor and heart-healthy nutrition for your family's daily meals.

The Wood-Pressed (Kachi Ghani) Difference

Modern refined oils are extracted using high heat and harsh chemicals, which strips away their natural nutrients and flavor. We do things the traditional way. Our mustard oil is extracted using the ancient "Kachi Ghani" (wooden press) method at very low temperatures. This gentle, cold-pressing technique ensures that the oil's natural antioxidants, essential fatty acids, and original aroma are completely preserved, giving you 100% unrefined, living oil.

Key Benefits & Features

* 100% Pure Black Mustard Seeds: Made exclusively from premium seeds, ensuring a naturally sharp, aromatic flavor that elevates traditional dishes.

* Unrefined & Unadulterated: Lab-tested to guarantee zero chemical processing, zero argemone oil, and no artificial pungent extracts.

* Heart Healthy: Naturally rich in Monounsaturated Fatty Acids (MUFA) and a healthy balance of Omega-3 and Omega-6, promoting good cardiovascular health.

* Natural Preservative: Packed with natural antibacterial and antifungal properties, making it the ultimate traditional choice for homemade pickles.

How to Use for Daily Wellness

Use it as the perfect base for your everyday Indian curries, vegetables, and tadkas. Because of its naturally high smoke point, it is incredibly safe for deep frying. Beyond the kitchen, it serves as an excellent, warming massage oil for traditional winter joint relief and healthy skin.

Our Promise: Pure. Rooted. Transparent. From our hearth, directly to your home.